Oscar, a hospice cat at the Steere House Nursing and Rehabilitation Center in Providence, R.I., walks past an activity room at the facility Monday, July 23, 2007. Oscar the cat seems to have an uncanny knack for predicting when nursing home patients are going to die, by curling up next to them during their final hours. (AP Photo/Stew Milne). Full story
The perfectly mummified woolly mammoth, a female who died at the age of six months, was named "Lyuba" after the wife of reindeer breeder and hunter Yuri Khudi who found her in Russia's Arctic Yamalo-Nenetsk region.
Weighing 50 kg (110 lb), and measuring 85 centimeters high and 130 centimeters from trunk to tail, Lyuba who died at least 10,000 years ago during the last Ice Age, is roughly the same size as a large dog.
Lyuba will be shipped to School of Medicine, Jikei University in Japan to undergo three-dimensional computer mapping of her body. The mammoth will then return to St Petersburg for an autopsy before being put on display in Salekhard.
The discovery of the baby mammoth preserved in the Russian permafrost gives researchers their best chance yet to build a genetic map of a species extinct since the Ice Age.
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Indonesia kopi luwak is a rare kind of coffee that apparently goes for $30/cup in some fancy Hong Kong hotels. The secret to its reportedly fine flavor is that the beans are collected, swallowed, and crapped back out by wild civets, small, arboreal mammals that are currently endangered.
“Kopi” the Indonesian word for coffee along with “luwak” is local name of this animal which eats the raw red coffee beans. The civet digests the soft outer part of the coffee cherry, but does not digest the inner beans and excretes them.
Apparently the internal digestion ends up adds a unique flavor to the beans, removing the bitter flavor, and then beans are then picked up by locals and sold. The most expensive coffee beans can cost up to $600 a pound, and up to $50 per cup, if you can get over the fact that you are drinking such a strange brew.
In the animals' stomachs, enzymes in the gastric juices massage the beans, smoothing off the harsh edges that make coffee bitter and produce caffeine jitters. Humans then separate the greenish-brown beans from the rest of the dung, and once a thin outer layer is removed, they are ready for roasting....
Days before the devastating 2004 Indian Ocean tsunami struck, Marcone was in Indonesia's Sumatran rain forest, where he collected about 10 pounds of civet droppings laced with coffee beans. He now uses it as "the gold standard" to rate other kopi luwaks in his lab at the University of Guelph in Ontario.
Like a forensic scientist reading a bullet's markings, Marcone stares at kopi luwak under an electron microscope, searching for striations that tell him that a civet excreted it. His studies found that kopi luwak drinkers need to be careful to avoid being duped.
"About 42% of all the kopi luwaks that are presently on sale are either adulterated or complete fakes, unfortunately," he said.
Real kopi luwak has a top note of rich, dark chocolate, with secondary notes that are musty and earthy, the scientist said. An Indonesian coffee lover described the scent as the smell of moist earth after a rainfall, with hints of vanilla, that teases the palate for hours after the cup is empty.
A giant two-meter squid recently washed up on the shores of Tasmania's Ocean Beach. The picture shows the curator from Tasmanian Museum was then holding the squid carcass. Link
Mikaela Irene D. Fudolig, BS Physics with a GWA of 1.099, led the top honors. She also delivered the valedictory address on behalf of the graduating class.
Only 16 years old, Fudolig is the youngest student to be graduated by the University in the recent years and one of only two admitted to UPD without a high school diploma and without taking the UP College Admission Test.
She was only 11 years old and a sophomore at the Quezon City Science High School when she was granted permission to enroll at UPD as a non-degree student, having volunteered for a prototype Early College Placement Program the UPD College of Education was spearheading. After earning remarkable grades for an academic year, the Department of Education (DepEd) endorsed her admission to UPD, which was approved by the UP Board of Regents on May 30, 2003.
